A sparkling blend of two white grapes and 3 vintages.
The base wine consists of:
1. Early-picked Pinot Gris 2020 that stays on skins until roughly 5% ABV, then racked into old barrels.
2. Leánka 2020, 3 days on skins, the free-run juice then ferments and rests in stainless steel.
3. Leánka 2020, on skins until 8% ABV, the free-run juice then ferments and ages in old barrels.
The secondary fermentation was started with fresh Pesecká Leánka with the slow re-fermentation of the mature wine adding dimension and velvety bubbles. Wine is vegan.
The wine has a complex fruit and salty taste from the volcanic tuff and fresh acidity making it a versatile wine to drink all year round, with food or without. In Marek’s words it’s “wine without poses, which brings joy and happiness to your day. It is not a pet-nat, it is not a traditional method, it ́s “methode untraditional” Not clarified, filtered nor mechanically stressed. Zero dosage.
Great celebratory bottle of bubbles for any occasion.
Alcohol: 12,5% abv.